Kool Kat of the Week: Ooh-la-Love! Talloolah Love Embraces Her Inner Geek Girl Power and Finds It Gloriously Glamorous at Dragoncon 2013

Posted on: Aug 27th, 2013 By:

Hair, makeup and photography by Pin Up Girl Cosmetics.

By Gretchen Jacobsen
Contributing Writer

Burlesque and pin-up culture have been a part of Dragoncon back to the Bettie Page Contests of the 1990s. But this week’s Kool Kat, Talloolah Love, is taking it to another level as producer of DragonCon Burlesque, A Glamour Geek Revue and other titillating events throughout the weekend.

Talloolah has long been a force in Atlanta’s burlesque revival, cabaret and Retro scenes. Known across the United States and even internationally, for her burlesque performances, the “Sweetest T in the South” is an instructor at the newly opened Atlanta School of Burlesque. She is also one of the founders of the retro arts organization, The Artifice Club, known for splendid steampunk events extraordinaire including Mechanical Masquerade: The Retropolis, Sunday Aug. 31 at 8:30 p.m. at the Westin Peachtree Plaza, as well as bringing the growing electro-swing movement to Atlanta.

The lovely Ms. Love somehow managed to find time out of her crazy schedule this week to talk to ATLRetro and share a bit about her fascinating career, her perspective on the burlesque revival today, and how she’ll be entertaining us this weekend at Dragoncon. We couldn’t be happier!

ATLRetro:What drew you to burlesque?

Talloolah Love: I grew up watching musicals, blue comedy, Carol Burnett and THE MUPPET SHOW.  My idols were Betty Grable, Rosemary Clooney, Mae West and, of course, Marilyn Monroe. But it all started with belly dancing. I had taken classes in Colorado, but when I moved here, I found the community difficult to move around in as a newcomer. Burlesque embraced me with both arms, and I haven’t looked back since.

Who inspires you as a performer?

Besides the aforementioned stars of yesteryear, my modern inspirations are Amber Ray, Immodesty Blaize and Russell Bruner [Editor’s note: read our Kool Kat on Russell, the 2012 King of Burlesque here]  All three are ferocious on stage. They leave indelible marks of inspiration on my soul when I watch them. Amber and Immodesty both for their fierce stage presence and mind-blowing costumes. Russell for his incredible timing, charisma and musicality. All of them have a devotion to their craft that really takes my breath away.

What is your philosophy as a performer?

To me, it doesn’t matter what style of burlesque you do. It doesn’t matter what size, shape, color, sex or race you are. As long as what you bring to the stage is polished, cared for, speaks from the heart, and makes you happy to do it, I call it burlesque.

Hair, makeup and photography by Pin Up Girl Cosmetics.

Does it look like they are having fun? Does it look polished? Are you having fun watching them? Burlesque is so subjective. What I love about it is you cannot like that first act, but the second one lives with you for years. All you have to do is wait five minutes, and the channel gets switched to something new and different. You may love it, you may hate it, but wait till you see what’s going on in the next five minutes. Variety is the spice of life, you know?

Do you think burlesque is “girl power”?

I do. I grew up being told I wasn’t right for one part or the next. Burlesque gives me the power to say, “Oh yeah? Well, I think I was stellar for that show, so I am going to do it and there’s no one who can tell me I can’t.” You have to have some brass balls to get up on stage and own everything you do in spite of the fact that not everyone will love you. Burlesque has given me the ability to say, “Well, I hope some of you liked my form of art.” It’s how I express myself. When I am on stage, or even rehearsing a number in my unitard, I feel empowered because I make the decisions on my hair, my costume, song, choreography, absolutely everything. Sure I want opinions on things, but I have the final say on what goes on stage. There’s something exhilarating and very empowering about that.

You’re the one of the founders of The Artifice Club. What is the club all about?

The Artifice Club is a group that DJ Doctor Q and I founded together. It’s a coalition of artists who support artists. Besides my need for passion in one’s art, I believe in collaboration of minds. In the past, the Club did this by doing shows and displays of peoples’ art in hopes for exposure. Now, it is so much more than that. It is a not-for-profit organization that facilitates grants, helps promote, donates back to the community, and holds fundraisers to assist artists in keeping their mind on their creations rather than how they are going to pay for their space, or for a trip to the next festival to show their wares.  It is now an organization with a board of directors and will be doing more good on a bigger scale for anyone who applies to the guidelines of the club.

What events are you involved in at Dragoncon? 

Thursday Aug. 29, 8:30 p.m. at the Pulse Lounge in the Atlanta Marriott Marquis, I will be strutting out in my bunny ears with the ladies at The Annual Bunny Hutch. This isn’t my event, but I am very excited about it.

Hair, makeup and photography by Pin Up Girl Cosmetics.

Friday Aug. 30 8:30 p.m. The Sheraton Atlanta pool will be the location for the Second Annual Pin-ups by the Pool Party. Presiding over the show will be the returning and illustrious New Orleans Jon (see his recent Kool Kat profile here). There will be a pin-up competition and a mermaid competition, so please come see and be seen. I expect it to be quite a spectacle.

Saturday Aug. 31 11:59 p.m. in the Regency Ballroom at the Hyatt Regency Atlanta is DragonCon Burlesque, a Glamor Geek Revue. This is the second year I have been in charge of the show, and I couldn’t be more elated! This year has some really out-of-the-park acts. For example, fresh off his world tour the KING of Steampunk Funk, Montague Jacques Fromage, will be the Master of Ceremonies weaving a story of intrigue and sexy interludes throughout the entire show, along with the 2013 Queen of the Southern Fried Burlesque Festival, Lola Lesoleil, and other prestigious award-winning performers. This promises to be the show not to miss!

What is unique about Atlanta’s burlesque scene?

I feel like the scene has changed so much in the past ten years. When I first started out, Atlanta was unique because the troupes were really the only way anyone could perform regularly, and there really wasn’t a lot of cross-pollination.  Each troupe did what they did and that was it. It’s so different now. We all work together, and the independents seem to outnumber the troupe members. Personally, I think that is a great thing. It means a patron can go to a show and really not know who they are going to see. I think that a golden age in Atlanta Burlesque really is on the horizon thanks to Ursula Undress and the efforts being made with The Atlanta Burlesque Alliance and The Atlanta School of Burlesque. Plus, with social events like my Atlanta Burlesque and Cabaret Society and Sadie HawkinsCougar Crawl, we all have a real good time with each other. Kind of like a burlesque SEX IN THE CITY, only we get high on E-6000 rather than sip cosmos together.

What do you think about Atlanta being named the nerdiest city in America?

Oh, I love it. It’s appropriate too. DragonCon is huge, and it’s run privately for geeks by geeks. Besides DCon, Atlanta plays host to at least five other major fan fueled conventions. Add to that the vast LARPing communities and bookstores/comic book shops out here, then throw in that Cartoon Network is deep in the heart of Atlanta’s arteries, and you have a cultural cornucopia of Nerd-dom! I think it’s great.

What are you working on for the future?

I am always looking for what’s next. Fascination was an [electro-swing] event the good DoctorQ and I worked on together this past year, and I really loved the format. The venue was just an issue. Venues tend to be the big issue when it comes to producing big shows. My hope is that we find the RIGHT venue and that we start doing one big bang-out show – a little of the Fascination format with a few other big ideas I have cooking on the back-burner. Otherwise, I plan to do a Midwest tour next year. It’s still in the planning stages, but once it gets off the ground, you can bet I am going to social network the bajeezus out of it!

Who would you like to perform for or with?

I started to list them all out, but that would take all day. I want to perform with everybody. Then perform with them again because once is never enough!

Hair, makeup and photography by Pin Up Girl Cosmetics.

Where can we see you next?

After Dragoncon, I am going on a much deserved vacation, but I will be back at the beginning of October at The Shelter. I am going to be shaking it up as an airship pirate for this new mash-up music club night called Bootie Atlanta on October 5 – $5 admission before 11 and $10 after that.

Anything you’d like to add?

If you are interested in getting into burlesque, I have a few suggestions for you. If you already have an act and just need a venue to perform it in, I suggest auditioning. There are  a lot of troupes and even a production company in Atlanta where you can audition, and then, you’re there!  The best way to get involved in the Atlanta Burlesque community is to come out to Atlanta Burlesque and Cabaret Society meetings at The Elliott Street Pub in Atlanta. We meet the first Thursday of the month at 8 p.m., we go till 10, and at these meetings, you will meet other burlesque performers, photographers and fans of the local scene, you may even get to catch an act on the stage down there for a workshop on new and established performers. It’s a great way to market yourself. Speaking of marketing yourself, you will want to do your research and attend burlesque shows, figure out who the important people are and make sure you let them know you are serious. All of the troupes are very different and have a lot to offer the right person if they fit into their dynamic. If you don’t like how one show runs, that’s ok, check out another troupe!

If you do not have an act, and just really want to be involved, then I suggest classes at The Atlanta School of Burlesque. Check out their teaching schedule and come to a few classes. There’s a fundamentals class for the very very basic, and then beginning choreography classes. I recommend that you look at videos of the different teachers. They are also active performers in the scene; go catch them out at a show. I guarantee you that going up to a teacher after they have performed to tell them that you will be taking a class from them in the near future is better than bringing an apple to them any day!

 

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Shaken And Stirred Up: Petite Auberge Infuses Olive Oils and Vinegars to Flavor a Creative New Menu and Take Home, Too

Posted on: Jul 19th, 2013 By:

Photo credit: Jaimes Lee.

By Rachel Marshall
Contributing Writer

“We also like the addition of vinegar to our classic martinis.”

Jaimes and I exchanged a look. Much like oil and vinegar, our solutions of total fascination and doubt just did not seem to mix. They just bumped into each other, making a separation that could only be eased by actually experiencing just what a vinegar cocktail could be. Surely, we had heard Michael, our host at Petite Auberge’s  oil and vinegar bar, wrong. Had he really suggested mixing alcohol and vinegar? You may remember Jaimes from the Moe’s BBQ article, and our adventure with the Adios, Motherfucker!. Although three kinds of liquor and Powerade can prepare a girl for practically anything, the concoction could not have prepared us for the main ingredient in a vinaigrette to suddenly merge with alcohol, like Tetsuo on a bender, but with more alcoholism and less orbital lasers.  In any case, the dynamic duo from your last ATLRetro article received more than they bargained for in the best possible way at the long-standing French restaurant, Petite Auberge.

So, if you’ve been kicking around ATL since the mid-70s, you’ve heard and most likely dined at the Petite Auberge. Michael, our host, has more than amply accepted and risen above the challenge of keeping the PA relevant, fun, and with no sacrifice to its already firmly placed integrity. The newest addition to the restaurant’s entourage of gastronomy holds a nondescript, humble portion of the restaurant to itself. A guest entering Petite Auberge could miss the set-up at a glance, but a longer look – even if just for a moment! – would rampantly breed curiosity. What are those metal containers doing lined up like that? What’s in them? Michael was more than happy to show off the answer.

Photo credit: Jaimes Lee.

Infused olive oils and vinegars await the adventurous gourmand, fledgling and pro a-like. Infusion is a delicate process, but Michael is working with the right kind of mad scientists from Cibaria International and Olive n’ Grape to bring his guests a completely unique experience. When it comes to his collection of olive oil and vinegar, Michael is one proud poppa. He took us on a tour of your basic olive oils to start, the canisters of which will greet you in the main lobby of the PA when you arrive.  What was remarkable was the grassy start on most of the olive oils that progressed to a smoky after-bite the further removed you became from extra virgin olive oil. I always liked the floral nature of olive oil, but trying the good stuff from Michael’s aforementioned heavy-hitters not only woke up my palatte, but redefined any and all olive oil standards. He treated us to a fantastic collage of snacks that showed off just what these oils and vinegars could do in the right hands.

In this case? We were put in Chef Tom’s care. He was catching his second wind from preparing a catering order, and took the time to serve us a couple light, but flavorful meals, such as a pecan-praline balsamic vinaigrette that took a pecan-crusted trout above and beyond its simple plating. The lightness of a medium cooked salmon filet was elevated by a drizzling of lemon white balsamic. Personal favorite?  You know, the one that tested Jaimes’s friendship and mine with its ultimate rivalry-inspiring awesomeness? Yeah, that was a frozen crepe served with raspberry coulis in a chocolate sauce boasting a blood orange olive oil as its main components. As good as the crepe was, Jaimes and I kept going back for sauce, and started to fantasize about mousses and chocolate terrines.

Photo credit: Jaimes Lee.

We enjoyed all of these simple, but wonderful dishes with a couple glasses of Michael’s recommended Riesling. We were discussing the industry, Michael’s German roots, and the rampancy of foodies as we enjoyed some crusty bread and herby Tunesian olive oil when the whole “vinegar in the martinis” thing came up. Michael suggested a chocolate martini, probably my least favorite drink in the history of drinks that were ever drinks. They’re always too sweet, too heavy, separate and unbalanced, just a hunk of sugar with some vodka thrust unapologetically and carelessly into the mix. Why would anyone treat vodka that way in the first place? Now that you understand where I’m coming from, let’s get to the cool part – I loved the chocolate martini. The usual ounce or so of chocolate was replaced with a teaspoon of dark chocolate balsamic.

Aside from our bartender’s natural and talented knack for making a damn good drink, the balsamic definitely lightened the mix, and eliminated any burn the vodka attempted to leave behind.  When it comes to my spirits, I pretty much like anything served neat with beer, and occasionally I’ll dabble with a White Russian if I trust the bartender. The sweet-treats and “girly drinks” are just always too cloying, heavy and stomach-ache-inducing from careless, unbridled sugar. That being said, I was in love with each peach white balsamic martini and/or Bellini set in front of me. Each drink was buoyant and delicate on the tongue, sparing my tummy.  Really, think about it. The substitution of syrup or sauces for vinegar – in terms of booze – is not so mysterious. Vinegar, much like distilled liquor or barreled beer, is fermented. The ethanol both vinegar and booze share wind up dancing together in a glass, a matrimony of basic, tasty chemistry awesome enough to make Antoine Lavoisier go weak in the bloomers.

Photo credit: Jaimes Lee.

So, in an age where everyone is checking out the next wine, beer or liquor tasting, I would suggest stopping by Petite Auberge’s olive oil n’ vinegar bar for a change of pace, and a delicious meal that flirts with infusions too numerous to be enjoyed during just one visit.  Being a lover of all things chewable, slurpable and mmmm-able means  sometimes  going outside of what’s cool, trending,  tried-and-true,  and instead venturing into a new, often times unpredictable territory that supersedes any and all expectations.  You would be surprised what amazing components can mesh together so well, just like oil and vinegar.

Category: Wednesday Happy Hour & Supper Club | Tags: , , , , , , , , , ,

Kool Kat of the Week: Speaking Easy About Volstead Nights With Ruby Le Chatte; There’s No Prohibiting The Fat Cat Cabaret’s Meow

Posted on: Jun 25th, 2013 By:

Ruby Le Chatte. Photo credit: Mike Curtis, Treehouse Studio.

Ever since Gatsby’s, Atlanta’s Roaring ’20s themed night club opened this spring in Midtown, it seems like there’s a cool Retro event happening there almost every week. This Saturday June 29, it’s Volstead Nights – A Speakeasy Review presented by Fat Cat Cabaret. The ’20s themed night will feature lots of our favorite things – burlesque, cabaret, comedy, aerial silks, magic, hooping and more performed byFat Cat Cabaret troupe members and special guest artists from Atlanta and Nashville, followed by a dance. These include Nashville-based magician John Pyka “Big Daddy Cool,” Atlanta aerial silks performer extraordinaire Persephone Phoenix,  and Rebecca “HoopEssence” DeShon, hula hoop mistress who also has been an ATLRetro Kool Kat of the Week. Tickets are $15, and the show starts at 8.

ATLRetro managed to tease out a scandalous sneak preview from Ruby Le Chatte, Fat Cat Cabaret’s troupe manager and co-founder with Jacqueline Trade. While relatively new the burlesque scene, Ruby has been practicing Egyptian Cabaret style belly dance for over 10 years in both Texas and Georgia. Ruby’s name is derived from her favorite things, her shining red birthstone and her favorite color, as well as “le Chatte” the female feline.. As she says: “Don’t mistake her for a common house cat, the only thing domestic about her is that she lives indoors.”

ATLRetro: As Ruby le Chatte, you take inspiration from your birthstone and the female feline. Did you have a special cat or is it more the long tradition of sexy, mysterious feline-inspired characters/performers from Catwoman to the lethal beauties in Russ Meyer’s FASTER, PUSSYCAT! KILL! KILL!?

Ruby Le Chatte: Yes, it’s more the history of the feline. Even in Egyptian times the feline was a symbol of grace and poise.

Julie Newmar as Catwoman in the 1960s BATMAN TV series.

Do you have a favorite feline-inspired character/performer? If yes, why?

As a child I loved watching reruns of the BATMAN TV show with Julie Newmar as Catwoman. She was always sexy and mysterious.

You came to burlesque via Egyptian Cabaret style belly dance. For those less familiar with bellydancing, how does this differ from more traditional belly dance and what drew you to this performance art form?

Egyptian Cabaret is the style of bellydancing that most Americans are used to seeing in Mediterranean restaurants. The performances can be quite sensual, and the costumes are often covered in rhinestones. Around Atlanta, at faires and festivals, it is more likely that you will see a style of belly dance called American Tribal Style dance. The costumes consist of more earthy colors, cowrie shells and large hair flower headdresses. ATS is an amazing style of dance, usually done in group numbers where one dancer takes the lead and her movement dictates the next series of moves that she and the other performers will do. Egyptian Cabaret is more commonly a solo performance, and many props – veils, swords, candles, fans – can be used. I admit, I was first drawn to the style of dance because I am a terrible flirt. *wink*

Ruby Le Chatte. Photo credit: NewUncleMe@yahoo.com

Is there a vibrant Egyptian Cabaret style belly dance scene in Atlanta? In the Southeast?

There is a vibrant belly dance scene in Atlanta and the Southeast, though there are more ATS performers than Egyptian Cabaret  it seems. There’s also a large burlesque community, and the two different groups often work together in Atlanta to put on fabulous shows throughout the year.

Is there a story behind your passage from belly dance to burlesque? And how does your belly dance experience inform/influence your burlesque acts?

I admit, when I moved to Texas from Georgia in 2007 and tried to find Egyptian Cabaret classes to attend – it’s always important to continue your education – I was unable to find classes in that style near my home. I did take a few ATS classes, and while beautiful and challenging, I was not drawn to that style of dance as I was to Egyptian Cabaret. In December 2010, I attended my first burlesque show with a friend and a light bulb went off in my head. Burlesque can include humor, sensuality, drama, tease. It can tell a story; it can make your heart skip a beat. I enrolled in classes with Syrens of the South shortly thereafter and have not had a second thought since.

How did Fat Cat Cabaret get started?

My good friend Jacqueline Trade and I had performed together on a couple of occasions, during which we’d spoken about the things we love about burlesque.  She and I sat down over diner and drinks and hashed out what we’d like to see, who we wanted to include and our roles. She is our Creative Director, ensuring that our shows go off without a hitch, and I am our Manger, here to make sure that all the ducks are in a row.

Can you talk a little bit about what a Fat Cat Cabaret show is like and how it fits in and/or differs from the Atlanta burlesque revival scene?

Jackie and I felt there was a place in Atlanta for a vaudeville style troop of performers and crew who wanted to create classy shows with a nod to history. Fat Cat Cabaret shows include 1920-1950s style performances, and while not everything we do is historically accurate, we create our numbers with those shows in mind. The burlesque performers of that time are praised even today for their style, creativity, femininity and flair. Our shows have a storyteller who acts as our MC; the audience is fully immersed in the show with us. It’s similar to attending the Renaissance Festival. Sure you can go as a patron and enjoy the food and watching the performers, but isn’t it a little more fun when you let your hair down and interact with them a little? Don’t be surprised if you get a wink from Sally Strumpet or if Dante Roberto takes you out on the dance floor for a spin.

The Cast of Fat Cat Cabaret, ready to speak easy at Volstead Nights! Photo credit: Mike Curtis, Treehouse Studio.

Why the name “Volstead Nights”? Without giving away all the surprises, what can you tease us about Saturday’s performance?

Ah, well, The Volstead Act was enacted to carry out the 18th amendment to the U.S. constitution on January 17, 1920. The 18th amendment is better known as Prohibition. Under the laws of the time, the sale of alcohol was forbidden, and anyone who wanted a taste of “giggle water” had to find a way to get it in secret, like in a speakeasy. In our show, Benjamin Gravitt – our MC for the night – is the owner of one of those speakeasys, and he named it the Volstead as a humorous jab at the law.

Do you have anything special personally planned for your own act Saturday?

I do! You will be the first audience to see me perform with a beautiful pair of “Isis Wings.” They are like a veil or a fan, however they’re made from pleated fabric and look like the wings on images of the goddess Isis. Who knows what may, or may not, be visible when I twirl them around my body as I dance.

At ATLRetro, we’re really excited about Gatsby’s. For folks who haven’t been there, what makes it so special?

I’m so glad to hear that you’re excited. We are too! Gatsby’s is a lovely venue for many reasons. It has a beautiful art deco style, huge dance floor, expertly crafted and reasonably priced drinks (they even have specialty coffees before 10 p.m.), desserts, tons of free parking. They allow 18 and up and are a nonsmoking venue. What more does one need?

What’s next for Ruby le Chatte and Fat Cat Cabaret?

We always have something in the works. The nature of our shows involve a lot of planning and many long nights rehearsing. I believe I speak for everyone involved in Fat Cat Cabaret when I say that we are very passionate about our art. We’ve discussed our next show being 1950s in theme and maybe doing some video performances that are campy versions of the “educational/informational” old films on how to be a responsible housewife or how young ladies should dress to be respected. Whatever we do next, I can assure you that you will be teased, tempted, amused and entertained!

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Kool Kat of the Week: Born to Tease: Retro Fatale Katherine Lashe Puts the Sizzle into Southern Fried Burlesque

Posted on: Jun 10th, 2013 By:

Katherine Lashe. Photo credit: PinUp Girl Cosmetics.

Atlanta’s burlesque scene right now is hot, hot, hot, and one lady is right at the sizzling heart of it – Kool Kat Katherine Neslund, aka Katherine Lashe. This week alone, Syrens of the South, her production company, is giving Atlanta a new monthly burlesque showcase with Tease Tuesdays at The Shelter on June 11 (specific Tuesdays will vary per month). She’s also a key player in the city’s first Debut-Tease Ball, featuring Katherine and a mix of experienced and new talent either teaching or taking classes at Studio Burlesque, Atlanta’s own burlesque school which launched just last winter.

Perhaps most of all, Katherine is the driving force behind the Southern Fried Burlesque Festival, which celebrated its third anniversary this year. Finally Atlanta has an annual event that brings together local, regional, national and even international burlesque revival stars and legends. Tease Tuesdays are fundraisers for SFBF. And that’s not even beginning to talk about Katherine’s own talents as a performer who has graced nationwide stages including the Burlesque Hall of Fame in Las Vegas.

ATLRetro caught up with Katherine recently to find out more about this week’s events; her own path to burlesque via theater; what else she has coming up, including a significant partnership between Syrens and 7 Stages theater in Little Five Points; and much more.

ATLRetro: What’s the one thing that happened to you during childhood that made it your destiny to be a burlesque performance artist?

Katherine Neslund/Lashe: When I was younger my Mom made costumes and clothing for drag queens in Knoxville, TN.  I ended up wanting to be a drag queen when I grew up because they had the best clothes! Later it was explained to me that, being a girl, I couldn’t technically be a drag queen. I was pretty disappointed  with this childhood realization. I’ve obviously since realized my passion and have been doing theater in some capacity my entire adult life. I’ve always felt pretty at home on the stage. Burlesque seemed to unite the whole drag queen dream with my theater experience.

I understand you kicked off your burlesque career in Atlanta by opening for Dita Von Teese. That’s a pretty exciting beginning. How did that happen and can you share something about that experience? Did Dita impart any words of wisdom that have stayed with you.

I used to be the head performer at The Chamber, and one day Howie, the manager, told us we were opening for Dita von Teese in two weeks and we should do something burlesquey.  I had no idea what that meant since I had very limited experience with burlesque having only seen The Doll Squad and Torchy Taboo perform a few times at that point.  We ended up putting together a Fosse-style group number that incorporated burlesque, dancing and a little bit of that Chamber touch.  It’s kind of funny that out of that group came myself, Renea’le Roux and Gia Nova as professional burlesque performers.

Katherine Lashe. Photo credit: PinUp Girl Cosmetics.

The Syrens of the South is a production company, not a troupe. A lot of people don’t know the difference, so can you clarify what this means in the burlesque world?

A troupe is traditionally a group of people that works together on a regular basis; going through routines and rehearsals, every member focused on a common vision of what the group should embody as a whole, and then also on what every member will perform exclusively.  Syrens of the South treats all of our performers as independent contractors, and I have always encouraged everyone to have their own identity – to perform whenever and with whomever they want.  Each performer creates their own personal vision of what they want to be, and they own and control their personal performance.  Syrens is like a playground on which these amazing folks can show their talent. Thanks to this freedom, performers can feel free to include everything from classic, to comedy, to just plain weird stuff.  I also try to make sure that we have a good variety of acts, including, of course, vaudeville type acts to break up the boobies, making it an interesting evening for everyone!

It’s been long overdue for Atlanta to have an annual burlesque festival, and Southern Fried really seems to be putting the city on the map. SFBF has made it to its third year and seems to be really hitting its stride. What did you personally enjoy the most at year’s festival and can you give us a little preliminary tease about your goals are for next year?

My favorite part each year is the Legends.  I have a passion for burlesque history, hence why I teach a very in-depth class on it, and have been collecting burlesque legend interviews for a very long time now.  My goal is to gather as much information as possible before the information is no longer available.  I was lucky enough to interview Tura Satana before she passed away, and I am so very grateful I was able to do so.

This particular year I was really excited with how many people from the local Atlanta burlesque community became involved.  In between volunteers, performers and even those that just showed up in the audience to come and see us, plus so many regular Syrens of the South performers, members of Hot Toddies Flaming Cabaret, The Imperial OPA Circus, Minette Magnifique and Musee du Coeur showed up both on stage and off.  The hope is that Southern Fried can help show Atlanta a taste of what goes on in the rest of the world, as well as showing the rest of the world the amazing talent we have here in Atlanta and the Southeast.  Many performers don’t travel, so this is a great way to show off all that we have to offer here!

Funding a festival must be challenging. Where does Tease Tuesday fit in?

The goal of Tease Tuesday is to help raise money so we can continue putting on this amazing festival.  It costs around $20,000 to put on each year, and we make less than half of that from ticket sales each year.  The rest of the money comes from our vendors, sponsors, application fees, Syrens of the South shows and out of my pocket.  We need approximately $2,500 to pay off the remaining bills from last year before we can start moving on to next year.  Tease Tuesday events, at 10 acts for only $10, gives us  a nice inexpensive monthly show to help us get the remaining bills paid off and then hopefully help us get the deposit for the hotel next year so we can continue going forward with the festival.

Another thing we love about Tease Tuesday is that it’s going to be monthly. In New York there are multiple monthly and even weekly burlesque events, but Atlanta audiences have had to wait several months between shows by the same troupe or producer. Can you tease our readers about the Syrens first Tease Tuesday and how you plan to keep a monthly show fresh and exciting? Will shows be themed and will you just feature local performers or regional and national performers as well?

Our first Tease Tuesday show was in May as a straight up fundraiser and test show.  We were lucky enough to have the current Southern Fried Queen, Lola le Soleiland two time SFBF winner Bourgeois Betty, Little 5 Points Rockstar Orchestra founder Rob Thompson doing an acoustic set, as well as Talloolah Love, Nipsy Tussle from Knoxville’s Salome Cabaret, Tora Torrid, Persephone Phoenix, Edie Akimbo, Tru Bliss, and my Wednesday night Beginning Burlesque class from Studio Burlesque.  Fritzengreuben was our Master of Ceremonies with Tupelo Honey as our stage kitten.

Our show on Tuesday, June 11, will have some amazing burlesque – Florida’s Tokyo Bell incorporates fire into her stripping, Atlanta favorite Ursula Undress will be there, Jed Drummond will be singing and playing his ukulele, there will be sexy juggling, some sultry singing and many more burlesque dancers.  Remember -10 acts for $10, so it’s a surprise as to who the other performers will be!  The next one on July 16 is so secret I can’t tell you anything other than it’s gonna be awesome!

Katherine Lashe. Photo credit: PinUp Girl Cosmetics.

Studio Burlesque is another milestone for the Atlanta burlesque community. How did that get started and what was your role in its fruition?

I have been teaching burlesque classes for almost six years in borrowed/rented spaces. It was really only a matter of time before someone realized the popularity of burlesque was on the rise and that there should be a studio dedicated to it.  An investor approached multiple members of the Atlanta burlesque community until he found the right fit which happened to be the valedictorian of the very first Syrens of the South graduating class: Ursula Undress.  She and I had a long talk about it after she was approached, and her mission statement was beautiful and her heart was in the right place, so I decided to move my regular classes to Studio Burlesque.  I’ve given a little advice just because of the six years of previous experience, but with the festival taking off, it’s really nice to get to just show up as a teacher rather than organizing all the classes like I used to.  Many of my former students became teachers in the Syrens of the South class series and now teach at Studio Burlesque.  I am very proud of all of them and love that there’s a home for everyone in Atlanta Burlesque to be able to come to learn and to teach.

Are classes just for aspiring burlesque performers? Could any of them be an alternative to a conventional boring exercise class?

The regular weekly classes are for anyone at any level of dance experience.  My Beginning Burlesque class on Wednesday at 6:30 p.m. has people who have never danced before and a few seasoned performers, however, they all work great together in learning the new choreography we do each month.  For those who want to try performing, I’ve been offering a performance spot for that class at each of the Tease Tuesdays.  Students get a little firsthand taste of the performance experience and can then decide if it’s something they want to try.  The performance track classes are for those that are interested in becoming burlesque performers or at least getting a solo opportunity on stage.  It consists of three months of classes; we focus on getting them on stage for a student showcase at the end of the three months.  The next performance track series will be starting in July after July 4th.

Debut-Tease is coming up this Saturday. Some people might be reluctant to come to a beginners’ show. Tell us why they’re wrong.

I love student showcases!  There is that excitement of it being their first time, and you can see the nerves, the joy, the fear and the overwhelming feeling of accomplishment when they walk off the stage.  It’s like watching someone be born without all the gross parts!  However, even if you’re not a big fan of watching newbies, myself and many of the other teachers will be performing as in this show, so many professional performers will be gracing the stage as well as all the newbies.  Ursula Undress, Talloolah Love, Fonda Lingue and The Chameleon Queen will be performing, just to name a few!

Are any of your students performing? Any star student in particular to watch out for?

Every student that is debuting on the 15th is part of the Studio Burlesque Performance Track Classe Series so I have gotten to teach them all as I teach the History of Burlesque and Tassels and Gloves classes in that series.  Many of them also come to my Wednesday night class so I’ve gotten to know a few of them fairly well.  If I had to pick one to watch I’m going to have to say A to Zee as he is the only boy making his debut that night.  I’ve seen his work in progress, and I think everyone will have fun with it. Being the only guy, I think he’ll succeed in inspiring other gentlemen to come out and learn the art of boylesque!

Finally, burlesque is just one of your talents. You have a background in theater and were heavily involved with 7 Stages‘ hit DRACULA: THE ROCK OPERA. Anything you’d like to share about that experience and what’s next for that production? Or anything else you’re up to?

Yes, I was honored to be the stage manager for DRACULA: THE ROCK OPERA!  The finished recording of the awesome soundtrack from our show will be finalized and out for sale on CD sometime soon.  We’ll be doing a concert version in February so do keep your eyes peeled for that!  I went to school for musical theater and am now finishing up a degree in technical theater to balance out my onstage and off-stage experience, which is good since I was just the lighting designer for LADY LAY, a great play at 7 Stages Theater that closed out the 2012-13 season.  I’ve also been a stage manager for The Imperial OPA Circus for a few years, and look forward to continuing at 7 Stages in the 2013-14 season.  After Dracula, I really just found my home at 7 Stages as I love everyone who works there and what they are trying to do through art and community building.

Katherine Lashe. Photo credit: PinUp Girl Cosmetics.

I’ve recently been made a member of their fundraising committee and am helping to put together a brunch at Our Way Cafe on June 23.  Brunch will include a concert by the awesome local band Till Someone Loses an Eye, and benefits will go to 7 Stages.  Mark your calendars!  Also, our Syrens of the South 6th year anniversary show will be held on the main stage at 7 Stages on Aug 3.  I’m splitting the profits with the theater to help them with their fundraising goals.  As 7 Stages is now going to be our new home for our big shows, for instance our Anniversary, Tits for Toys for Tots (Nov 23) and our Vixen’s Valentease show, we want to make sure to start our new marriage by giving them a decent dowry!

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Wibbly, Wobbly, Timey, Wimey…Stuff! ATLRetro’s Ultimate Guide to TimeGate

Posted on: May 24th, 2013 By:

Celebrate two of the 20th century’s most successful series at  TimeGate, Atlanta’a annual DOCTOR WHO/STARGATE convention, held every Memorial Day weekend (May 24-26) at the The Holiday Inn Select Perimeter-Dunwoody. OK, both shows are alive and well in the 21st century, especially DOCTOR WHO which has been airing its 50th anniversary season on BBCA, but ATLRetro has to love them a little bit extra for sharing our own passion for time travel at the heart of their premises. We admit if the Doctor asked us to be his companion, we’d be ready to take off in the TARDIS and take our chances with Daleks, Cybermen…well, maybe we’d skip those weeping angels. We’re not quite so versed in the STARGATE universe, except wishing we had one of those gates so we could indulge in some good old-fashioned Egyptomania and maybe grab a souvenir from Atlantis. However, we certainly know fans love STARGATE, and we’re happy they have a place to go to share their passion.

In other words, time travelers will have a ball. Here are our top reasons to attend!

Colin Baker as the Sixth Doctor.

The Sixth Doctor

Perhaps the biggest draw for Timegate this year is an actual Doctor – well, Colin Baker, the actor who played the sixth Doctor (1983-86). Whovians will already know that his actual first appearance on the show was in the Peter Davison serial “Arc of Infinity” in which he played Commander Maxil, and some of his best episodes included “Vengeance on Varos”, “Mark of the Rani,” “Revelation of the Daleks” (guest starring Colin Spaull, who is also a Timegate guest; see below) and the infamous “Trial of a Time Lord” season. Colin’s association with DOCTOR WHO has continued throughout his life. In 1989 he once again stepped into the role of the Doctor in the stage play DOCTOR WHO: THE ULTIMATE ADVENTURE, written by Terrence Dicks. He also starred in a series of loosely DW-themed movies as the Stranger, and in 1993 starred alongside former Doctors Jon Pertwee, Peter Davison and Sylvester McCoy in THE AIRZONE SOLUTION. He starred alongside DW alums Caroline John (reprising her role of Dr. Elizabeth Shaw), Louise Jameson, Jon Pertwee, Sylvester McCoy and Sophie Aldred in the first of two P.R.O.B.E. movies. In 1999, Colin stepped back into his role as the Doctor for the 30th Anniversary special DOCTOR WHO; DIMENSIONS IN SPACE.He also is the only Doctor to have written DOCTOR WHO stories and even a comic strip, entitled “The Age of Chaos,” featuring the Sixth Doctor, Peri and Frobisher. He continues to record new radio adventures for the Sixth Doctor for Big Finish Productions.

"Revelation of the Daleks"

More Great Retro Guests

Timegate has more guests than ever who have acted or been otherwise involved with the two shows, particularly DOCTOR WHO. Andrew Cartmel was script editor of DOCTOR WHO during the Sylvester McCoy (seventh doctor) era, responsible for bringing classic tales like “Remembrance of the Daleks”, “Ghost Light” and “The Curse of Fenric” to the screen. He also wrote two non-fiction DW books: THROUGH TIME: AN UNAUTHORIZED AND UNOFFICIAL HISTORY OF DOCTOR WHO and SCRIPT DOCTOR: THE INSIDE STORY OF DOCTOR WHO 1986-88. He’s also written audio adaptations of a hypothetical fourth season of the Seventh Doctor for the Big Finish-produced DW radio series, with Ben Aaronovitch and featuring what would have been the final appearance of Ace in the TVseries, as well as WINTER FOR THE ADEPT, a Fifth Doctor and Nyssa radio adventure.

Colin Spaull appeared alongside Colin Baker as Lilt in “Revelation of the Daleks” and returned to the show in 2006 as Mr. Crane in “Rise of the Cybermen/The Age of Steel” with David Tennant as the Doctor. He also appeared in the Big Finish DOCTOR WHO Eighth Doctor and Lucie Miller audio adventure, GRAND THEFT COSMOS, in 2008. Apparently he enjoys real ale and is a strong supporter in the campaign to keep Britain’s local pubs open. So we’re guessing he’d be fun to share a pint with at the Holiday Inn bar.

The cast of STARGATE: ATLANTIS

More guests include Steve Gostelow, who was originally contracted to design and create props and costumes, including Cybermen and Daleks for special footage filmed for a 30th anniversary DOCTOR WHO documentary. He was then asked to play various monster roles in the show, including Cyberman, Cyber Controller, Red Dalek and Emporer as well as regular Dalek. Steve’s advise for getting cast in on-screen monster roles is to design costumes that fit you so perfectly that they couldn’t hire anyone else! Valerie Halverson did costume design job on STARGATE SG1, ATLANTIS and UNIVERSE.  Jody Lynn Nye has been an award-winning published science fiction and fantasy author since the 1990s.  Comics illustrator Kelly Yates has worked on DC Comics’ THE GREEN ARROW SECRET FILES and THE JLA/JSA FILESLars Pearson is one of the foremost experts on DOCTOR WHO in North America.  And yes, that’s just the tip of a guest list that includes many more authors, artists, actors and experts.

The Atlanta Radio Theater Presents: DOCTOR WHO: THE ENEMY WITHIN

The Atlanta Radio Theater (ARTC) are pros at recreating the spirit of old-time radio, but founder Bill Ritch is also perhaps Atlanta’s biggest Doctor Who fan and expert. He introduced generations of Atlanta fandom to the show, even in the 1970s before it was officially on TV here.  So anyway, we’re certain that anything ARTC does with Doctor Who will be fantastic. For more background on ARTC, read our article about them here.

Ray Harryhausen!

The stop-motion SFX master sadly passed away recently, but his spirit lives on at a special tribute Friday at 7 p.m. led by Anthony Taylor. Anthony is one of Atlanta’s top experts on science fiction film and TV, whose credits include ARCTIC ADVENTURE!, an official THUNDERBIRDS novel based on the iconic British television series by Gerry and Sylvia Anderson, and THE FUTURE WAS FAB: THE ART OF MIKE TRIM, about artist Mike Trim who designed models and special effects for multiple Anderson series. Anyway, he know he knows a lot about Ray, and that he’s assembled a great team of folks who also have an affection for stop-motion.

Doctors, Daleks, Companions, Tardises, Soldiers and Ancient Egyptians

Ever wanted to be exterminated by the love of a woman dressed as a sexy Dalek or ask the TARDIS what it’s like to carry the Doctor around. Creative humanized takes on classic monsters and the TARDIS itself have become de rigeur at cons. But you can also expect to see plenty precise recreations of Doctors and companions, as well as StarGate soldiers and aliens. And well, we wouldn’t be surprised to some steampunk ladies and gents and even a superhero or few since con-goers don’t always stick to a specific con’s fandom. No matter, watching and interacting with costumed versions of our favorite characters has become one of the most fun reasons to attend a con, especially in Atlanta where DragonCon and AnachroCon set high standards for costuming and cosplay. For peak viewing, some of the best will compete in the Masquerade Saturday night at 9:30 p.m.  Of course, we highly recommend joining in the fun by costuming yourself. Not sure what to do? Well, Timegate has a bunch of panels offering tips for beginners and experienced costumers.

Who has a sonic screwdriver?

You betcha someone in the TimeGate dealers’ room will have one of the Swiss army-knife of sci-fi gadgets. Whether you can wield it like the Doctor to get out of all manner of messes is on you, however. We also expect action figures, posters, stills, books, collectors’ magazines, jewelry, long scarves, costumes accessories, Dalek air-fresheners to exterminate any onerous odors in the automobile (well, we know you can buy them somewhere!), jelly babies and more objets extraordinaires to surprise even us.

Out-of-this-World Entertainment

It used to be that cons were mainly panels and parties, but lately they’re booking some pretty cool entertainment. Timegate is no exception with Prof. Satyre’s Sci-Fried Sideshow, Moxie Madness and karaoke on Friday night. And “Celtic-Gallifreyan” music (don’t ask us to explain! you’ll have to go see for yourself) from the Ken Spivey Band and Atlanta nerd-rock band Go, Robo! Go! providing live music, followed by a deejayed dance on Saturday.

Party Like It’s…Well, You Pick a Year!

We don’t recommend you drink anything you’re told is a Pan-Galactic Gargleblaster, because, well, we’re pretty sure it’s just a lethal combo of sugar, food-coloring and several types of generic booze. But cons are pretty well-known for their great room parties. Yeah, shhh, don’t tell the muggles, but geeks know how to have fun! Look for announcements by the elevators and on freebie tables around registration. TimeGate also has a con suite with free food and sodas for con badge-holders.

Registration opens at 4 p.m. and programming kicks off at 6:30 p.m. on Friday May 24 and runs through Sunday  May 26 at 6 p.m. Online registration is closed but you can still purchase a weekend pass at the con for $60, a day pass for Friday and Sunday for just $30, or a day pass for Saturday for $35.

 

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Third Time’s The Charm: Revival Stars, Legends and Rising Ingenues Add Spice to Southern Fried Burlesque Festival

Posted on: Mar 18th, 2013 By:

Stars both of the Burlesque Revival and of classic tease arrive in Atlanta this week for the third annual Southern Fried Burlesque Festival Thurs. March 21-24 at  the Wyndham Atlanta Galleria. Bras off to Syrens of the South Productions, and in particular Katherine “Lashe” Neslund, with assistance from Ursula Undress, who had a dazzling dream to start a festival in Atlanta.As a lover of classic burlesque but appreciative of the creativity that revival performers show, ATLRetro has to say that the big evening shows at the first two SFBFs were among the best in Atlanta. We loved the chance to see some of the nation’s and Southeast’s best, including legends that sizzled stages in the ’60s and ’70s, without traveling to New York, the West Coast or the Burlesque Hall of Fame. Aspiring performers can take classes taught by these talents on topics ranging from costuming to performance to the history of the art form, as well as shop from a host of vendors selling everything from pasties to vintage items.

Just a quick glance at the line-up suggests this year will be just as good performance-wise, if not even better. First, we have to admit that we’re pretty excited to see Portland, Oregon’s Russell Bruner, reigning King of Burlesque, after getting a peek at him during our own Kool Kat Kitty Love‘s first Sultry Sunday of the year back in January. Male exotic dancers may be notoriously boring, but dressed in a pin-stripe seersucker suit, top hat and debonair moustache, let’s just say Russell wasn’t just sexy but sassy–really capturing the spirit of the tease in ways that most male dancers simply don’t. Of course, that underlines the essential difference between burlesque, or in this case “boylesque,” and striptease/exotic dance. Burlesque comes from vaudeville and variety and is all about having fun–which, well, they say gals love a guy with a sense of humor.

Russell Bruner

OK, yeah, that was a lot of getting hot and bothered about Russell. SFBF 2013 also features a bevy of lovely ladies. Friday night’s all-star Free Range Burlesque will be headlined by Miss Exotic World 2010 Roxi D’lite, who also stars in BURLESQUE ASSASSINS, a Canadian comedy/action indie feature film which will have its Atlanta debut at SFBF. Set in a 1950s Burlesque theatre, it stars top burlesque performers from around the world and and follows a trio of sexy super-spies as they seduce their way within killing distance of a trio of villainy hell bent on global Cold War domination. How can one not want to see a movie whose description provocatively teases: “WITNESS the fatal fan dance of Koko La Douce! BEHOLD the brutal boa striptease of Bombshell Belle! SEE Bourbon Sue, a bad girl with a taste for booze, boys and Rock & Roll. Experience the carnage and the cleavage as the enemies of The Burlesque Assassins discover that when it comes to these women, LOOKS CAN KILL!” Catch the trailer here.

Known for having the “mouth of a sailor” and the “voice of an angel,” Cora Vette will be on hand as pageant mistress of ceremonies on Saturday night. She performed for more than one million guests over three years as Tanya in MAMMA MIA! at the Mandalay Bay Hotel and Casino in Las Vegas. She now runs a burlesque company called Black Box Burlesque and also has a troupe of male burlesque performers called Cora Vette’s Hot Rods. In fact, she may be one of burlesque’s most diverse talents, having also written two burlesque musicals, the critically acclaimed Victorian comic burlesque operetta, LEADVILLE OR BUST! and a pot opera called REEFER MANIA: DENVER’S GONE TO POT.

Cora Vette.

Notorious for her costumes, 2012 Southern Fried Burlesque Queen, Denver’s Orchid Mei, returns. She gracefully combines traditional Chinese dance with influences from classic burlesque femme fatales and has performed with the Dresden Dolls. Also back are last year’s best group, New Orleans’ Slow Burn Burlesque! Atlanta’s own lovely Talloolah Love and Knoxville’s Kisa Von Teasa will be featured performers at the Southern Scorcher showcase, hosted by Minette Magnifique‘s Baroness vonSchmalhausen which also includes Fonda Lingue, Ursula Undress and many more talented performers  from all over the Southeast!

late night Saturday. SFBF’s legends this year are Canada’s Judith Stein and Detroit’s Toni Elling, who will both be performing Friday. And that’s not even counting Atlanta’s New Orleans Jon, who emcees on Friday; all the way from Stockholm, Sweden, Adoria Amoria – if you had any doubt that the revival had reached Scandinavia; Knoxville’s Sweet Little Psycho Kisa Von Teasa, and many more.

Here’s a quick rundown of SFBF daily highlights:

Thursday March 21

SFBF kicks off with a happy hour mixer, which also will double as the monthly meet-up of the Atlanta Burlesque & Cabaret Club from 6 p.m. to 8 p.m., then get a sneak peek at burlesque’s future stars at the Just Hatched Newcomers Showcase and watch the Atlanta premiere of BURLESQUE ASSASSINS at 10 pm.

Friday March 22

The festival teases into full gear with classes and vendors during the daytime, the Free Range International Showcase headlined by Roxi D’lite and featuring performances by local and national stars at 9 p.m. and an after-party at 11:30 p.m with music by Till Someone Loses An Eye featuring Kool Kat Aileen Loy and Good Golly Svengali.

Judith Stein.

Saturday March 23

Take classes and shop the vendors’ market during the daytime, then see some of the south’s and nation’s finest compete in the Southern Fried Burlesque Pageant, at 8 p.m. It’s hosted by Cora Vette with farewell performances by last year’s winners Orchid Mei and New Orleans’ Slow Burn BurlesqueThen close out the night with the Southern Scorcher Showcase at 11:30 p.m. featuring Talloolah Love, Kisa Von Teasa, Fonda Lingue, Ursula Undress and many more talented performers  from all over the Southeast!

Sunday March 24

Get your final shopping done and catch up with the performers before they leave town.

To purchase advance tickets and peruse the full class and event schedule with performer bios, visit www.southernfriedburlesquefest.com/. And for the latest updates and extras, be sure to friend SFBF on Facebook and follow on Twitter

All photographs are courtesy of Southern Fried Burlesque Festival and the performers pictured.

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Tis The Season: Rediscovering Retro Atlanta One Tour at a Time: Centennial Celebrations of Three Historic Buildings Among Sites Opening Doors During “Phoenix Flies” in March

Posted on: Mar 12th, 2013 By:

1958 photo of the Healey from Georgia State University. (You can see this view today at https://www.atlantatimemachine.com/downtown/healey2.htm)

By Kristin Halloran
Contributing Writer

Well, in like a lion is right. As a transplanted New Englander, this isn’t the kind of weather I expect from March in Atlanta, so I’m crossing all my fingers and toes that March undergoes its magical transformation into a lamb very soon… but in the process, how about a mythical regenerating bird? This month, the Atlanta Preservation Center will hold its 10th Phoenix Flies, with more than 200 opportunities for Atlantans to tour or otherwise experience significant historic buildings and sites, many of which are not regularly open to the public.

Phoenix Flies was created in 2003 to celebrate the 25th anniversary of one of Atlanta’s treasures, the Fox Theatre, NOT being demolished, and it’s gotten bigger and better each year since then. There’s something for everyone – in recent years, bike tours have been added to the lineup; there are neighborhood walking tours, cemetery tours, building tours, poetry readings, public art walks, storytelling and even a progressive organ crawl. Click here for the full calendar or pick up a printed booklet at most of the tour locations.

Three intown residential buildings are celebrating their centennials this year with opportunities for visitors to discover the joys of intown living: the Healey Building, Kessler City Lofts and the Ponce Condominiums. The Healey, a former office building in the charming and walkable Fairlie-Poplar historic district, is a neo-Gothic skyscraper a block off of Woodruff Park. It was named after its developer, William T. Healey, and designed by Walter T. Downing with the firm of Bruce and Morgan. The beautiful central rotunda was originally intended to connect two towers, the second of which was never built. Renovation was completed in 1988 by Atlanta architecture firm Stang and Newdow, now part of Stevens & Wilkinson, and today the building is full of happy downtown residents. The base houses an assortment of restaurants, shops and offices, including neighborhood favorites such as Le French Quarter Cafe and the VSA’s Arts for All Gallery . When you visit, pay close attention to the interior details that were retained, like the elevators and mail chutes. The Healey will celebrate its centennial with a Phoenix Flies tour on March 23, followed by a reception in the lobby and a chance to see the city views from the 16th floor. Visit the building on Facebook and learn more about the celebration here.

1947 photo of Kline's (now Kessler City Lofts) from Georgia State University.

Following the celebration at the Healey, head a few blocks south to the Kessler to celebrate with us! This location at the corner of Peachtree Street and Martin Luther King Jr. Drive has housed retail stores since 1855, including Ryan & Myers; Douglas, Thomas & Davison; Davison-Paxon-Stokes; Duffee-Freeman; J.Saul & Co.; Kline’s; Grayson-Robinson; and H. Kessler & Co. Davison-Paxon-Stokes (later moved to the corner of Peachtree and Ellis, where 200 Peachtree is located, and acquired by Macy’s) built the building as it stands today – more or less. In 1964, shortly after Kessler’s moved in, Hunter Street (now Martin Luther King Jr. Drive) was widened and a 14-foot slice was taken off the south face of the building.

When Rich’s closed in 1991, it drastically affected the department store shopping environment in the southern part of downtown. Kessler’s, which also had locations in Smyrna, West Point, Decatur, Rome, Newnan and Canton, held on until 1998. The building was renovated by Brock Green Architects and Planners, now part of Lord Aeck Sargent, and Kessler City Lofts opened in 2000. Its most striking features are its exposed brick walls, simple concrete columns, original floors and the water tower on the roof. Inspired by the Atlanta Downtown Neighborhood Association‘s loft tours of the past, Kessler residents will open up several occupied and available units to the public starting at 4 p.m. on March 23. Make your way up to the rooftop deck for a sunset toast to another 100 years. You can visit the Kessler on Facebook and learn more about the centennial event here.

Last but definitely not least, the Ponce. One of Atlanta’s most striking residential buildings, the Ponce de Leon Apartments were designed by William Stoddart, not long after he completed the neighboring Georgian Terrace Hotel. At the time, this area of midtown was full of mansions – think Rhodes Hall; the Peters House, now Ivy Hall, and the Rufus Rose House.

undated photo of the Ponce de Leon Apartments and the Georgian Terrace from Georgia State University. (See another view here: https://atlantatimemachine.com/downtown/ponce_75.htm

The Ponce was Atlanta’s first high-rise luxury apartment building, and luxurious it was, with 16 large apartments – three or four bedrooms, three bathrooms, sleeping porches, and separate kitchens and servants’ quarters. In addition, the upper floors housed “bachelor apartments” of two or three rooms each. Many of the residents, especially those in the smaller apartments, chose to dine in the cafe on the ground floor. The Ponce was converted to condominiums in 1982 when many of its interior Beaux-Arts finishes were restored. Exterior renovations are ongoing.

The Ponce is also participating in Phoenix Flies with a centennial tour on March 16, including a visit to the rooftop to see spectacular views of Atlanta. And of course, you can also visit the Ponce on Facebook.

ATLRetro Contributing Writer Kristin Halloran is a damn Yankee who loves living in downtown Atlanta. She is an architect at Lord Aeck & Sargent, and her favorite things include vintage postcards, old brick buildings and secondhand bookstores.

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Deoch. Ceol. Bia. Rince. Finding Simple Retro Pleasures at Rí Rá Irish Pub Just in Time for St. Patrick’s Day

Posted on: Feb 27th, 2013 By:

By Rachel Marshall
Contributing Writer

Deoch. Ceol. Bia. Rince.

Just as you’re leaving the main bar of Midtown’s Rí Rá location, glance over your shoulder on the way to the Harbour Bar and you’ll see these words. They mean: Drink. Music. Food. Dance. Consider some of the other chain restaurants you have been to or fast food gambles you have made – telling you there’s nothing like the neighborhood, or implying you have nothing better to do, so you “gotta eat.”  So, when you work for a site that specializes in the Retro, the nostalgic, and the wonderfully weird… what is one to do with a restaurant that has a dozen locations across the U.S.?

The simple answer to the question is:  “Deoch. Ceol. Bia. Rince.”

Rí Rá’s layout is heavy with homeland and family nostalgia. The founders were passionate about capturing a “proper Irish pub” experience. There are some obvious decisions in the decorations, but then there is something subtle that begins to take over: the warm wooden architecture, the open space and the fact there are large “group tables” scattered throughout the restaurant, actively encouraging patrons to celebrate with friends. Two and four tops throughout the restaurant also cater to those looking for something more intimate or relevant to a date night, but the best experience you can have at Ri Ra comes from sitting down to a large table, surrounded by happy faces that become rosier and louder with each course and each drink.

Friendly bartenders Adam and Eoghan at RiRa.

Crammed into the Harbour Bar with other lovers of food and drink, I entered expecting to hear the lilting Irish “stock” music that often pops up at self-proclaimed “Irish pubs.” Instead? Dropkick Murphies. Flogging Molly. The list just kept going, and before I knew it, the grinding voice of Dave King had enabled me to tuck into yet another Smithwicks. The room was buzzing with photographers and writers and travelers, all of them discussing their own journeys –  if they are going to the upcoming beer festival, if they managed to check out that restaurant they suggested at the last gathering. These are marathon eaters and comprise a total thiasus to all things Bacchus. We sat down ready to dine, ready to drink, ready for the music and the dance of a four-course meal.

Pear and goat-cheese salad at RiRa

Getting into the full array of the tasting menu would push the boundaries of the review. You are a busy reader with things to do, after all! But Chef Kelly Sollinger played an incredible balancing act with his meals. Each dish was playful and a special, worthy introduction to Irish eatery. He respects the qualities of an ingredient that make it subtle or overwhelming. For example, cheddar, an ingredient I believe some chefs play very fast and loose with, became a subtle binder for a boxty cake, decorated with sautéed arugula and balsamic vinaigrette. Earthy rosemary cut the rich density of a ground lamb slider, which also boasted pickled red onion taming the sharpness of a goat cheese spread. Not only are his dishes in perfect synch with their ingredients, but they pair very well with the Harpers, Guinness and Smithwicks on tap – especially the pear and blue cheese salad which melded perfectly with its champagne vinaigrette and the Smithwicks served alongside.

Before we reached dessert, the table enjoyed a 14-day house-brined beef brisket and ale-battered haddock. Brines are tough for me, so is cabbage, but the flavor is there, and the parsley-cream sauce and fluffy piping of mashed potato kept everything in line. Chef Kelly’s background with seafood is delightfully present. The haddock was battered respectfully, giving the diner that satisfying crunch, but letting the haddock’s tenderness and texture take over from there.

Dessert at RiRa: sticky toffee pudding and Guinness and brown bread ice cream.

By dessert, I was in a very happy place with my surroundings and my table-mates. The sponge cake with dates and toffee pudding neighbored a Guinness and brown bread ice cream, sharp on the back end as if I had just finished off a long draw from a tall glass of the same stout. The Irish coffee served was made with the French press method, my favorite when it comes to coffee – you just get so much more flavor from the ground bean that way! One of our bartenders, Eoghan, was circling the table with his third song of the evening – U2‘s “Where the Streets Have No Name.” I have heard that song 101 times, but here we were – all of us from different walks of life and different backgrounds, different beliefs and different moralities, all gathered around a table. The song is about the ideal world where a person is not defined by the “street” where they live, a world where there are no divisions of any sort. At a table like this, at no point do any of us think about one another’s class, race, wealth or some other criteria that has been deemed important. We only think about the food, the drink, the music, and how our conversations simply dance.

Irish coffee tops off an Irish feast at RiRa.

How retro can you get? Before any of the movies came out that we fell in love with and defend its kitch to this day, before we first played a plumber trying to save a princess from an angry monkey, before the first radio broadcast was played… we gathered around the table. Rí Rá, if you give it the chance you need to give it, is not just a chain, not just one in 12, not just another corporation. The restaurant wants you to sit for a while, to have a drink, to eat some food, and to celebrate just being there. This message becomes clearer if you speak to co-founder David Kelly who said, of this “reintroduction” of Rí Rá, that the message is simply: “We exist.”

So, if you aren’t doing anything this St. Patrick’s Day, or hell, this weekend? Head over to Midtown, and pull up a seat at the bar in Rí Rá. Make sure you dance. Make sure you listen to the “music” surrounding you. Make sure you drink. Make sure you eat. Simply exist.

Beginning Tuesday, March 12, Rí Rá will host friends, family and local Irish patriots as they kick-off their six-day toast to St. Patrick, highlighted by a block party celebration, closing off a portion of Crescent Avenue on Saturday, March 16 and Sunday, March 17 for live music performances and other fun activities. For more info on each day’s festivities and other special events, such as whiskey tastings, visit www.rira.com/atlanta/.

Category: Wednesday Happy Hour & Supper Club | Tags: , , , , , , , , , , , , ,

More Than Still Standing: Melba Moore Talks About Growing Up in Jazz, the Summer of Love, and Living the Dream Again in GOOD GOD A’MIGHTY

Posted on: Feb 16th, 2013 By:

Melba Moore, 1985. Photo credit: James Mitchell.

Legendary R&B vocalist Melba Moore stars as the bombastic director of a Southern church choir in Lolita Snipes‘ gospel musical GOOD GOD A’MIGHTY, playing Feb. 14-24 at 14th Street Playhouse. A hilarious behind-the-scenes look inside a southern African-American church faced with a vibrant new pastor from New York, the play marks a bit of irony in that Melba is a born-and-bred New Yorker herself.

Because Melba is best known for a string of ’70s and ’80s Billboard hits starting with “I Got Love,” it’s easy to forget that her first big break came on Broadway when she replaced Diane Keaton in HAIR. She went on to win a Tony Award for playing Lultiebelle in PURLIE and appeared with Eartha Kitt in TIMBUKTU. Then her recording career took off, she started touring, and would not return to the theater until after a painful break-up with her husband. She used her remarkable life story as the backdrop for a one-woman play, I’M STILL STANDING, and soon was back on Broadway as Fantine in LES MISERABLES. Since then she has continued her comeback, including appearing with Beyonce and Cuba Gooding Jr. in the movie THE FIGHTING TEMPTATIONS (2003) and recording a new CD entitled FOREVER MOORE on her own label, A’Moore Music.

ATLRetro recently had the pleasure of interviewing Melba, and we couldn’t resist not just asking about her role but also her own Retro experiences growing up in a musical family in New York in one of the most exciting jazz music eras, the summer of love, working with Eartha Kitt, and much more. The conversation turned into a who’s who history lesson of some of the top names in recording which we couldn’t be happier to share.

How did you first get involved with GOOD GOD A’MIGHTY?

Lolita Snipes, the producer and writer of GOOD GOD A’MIGHTY, and her partner and husband, Jerome [Snipes],  got in touch with my manager and myself. We met in New York, and she said she had been watching me for quite a long time and knew I would be prefect for the role. I was a little surprised because though I do have a Tony Award for a comedy performance, I haven’t done a lot of comedy. She said the main reason she wanted me for the role was the music. She wanted the Melba Moore sound. She also wanted to make sure born-again Christians were involved in the play, and she wanted me because I had a reputation of being amenable, in harmony with the person in charge. She wanted to make sure that it was a real Christian play with the real Christian spirit, which is love.

You aren’t from the south but you certainly have a lot of experience with New York City having grown up there. Is there anything particular which resonates to you about this story personally?

It’s great in terms of a family culture because pretty much all of us originated from the south because we came here as slaves. We were farmers and eventually moved to the north, and we still have cultural clashes between north and south. Northerners are often considered educated and uppity by Southerners. These cultural clashes are nice food for comedy.

My mother was a professional singer and away all the time so I was raised in New York by a nanny who never learned to read or write, but came from a family of tobacco growers and sharecroppers. She was trying to get off the farm and get a job that was not so hard even if it was as a domestic or nanny. The thing that set many African-American families free was our music and the music industry, so my family was typical of that combination.

Tell us about your part and did you do anything in particular to prepare for it.

THE FIGHTING TEMPTATIONS. Look at the role that LaTanya Richardson – she’s the wife of Samuel L Jackson – played in that. She was feisty, bossy; she runs everybody. She doesn’t care who you are, she’s the boss. She will bring you down to size all the time. She’s a very selfish, mean-spirited ogre. That’s my part.

But it’s not dark or brutal. This is a Christian musical, so we don’t want to tell the bad news. She is not mean or evil. That’s one of the things that sets apart gospel plays or musicals. You’re not telling a negative story nor sympathizing with the bad guy.

This musical just sounds like a lot of fun. Is there a favorite part that you’d like to share?

It’s going to be so much fun. First of all, gospel comedies are the funniest type of comedy, and maybe one of the reasons they are is they don’t pander to the lowest elements of people. They don’t resort to cursing or really poking fun at people. They don’t have to be deep, but really have to be funny. They have to be joyful, really lift your spirits. That’s the point of it.

You grew up in a musical family. Your mother was a singer, your father a saxophonist and your stepfather a jazz pianist. Can you talk a little bit about growing up with jazz in the golden age of the 1940s and 1950s, maybe share a favorite memory?

My stepfather [Clement Moorman] is 97 years old. He still plays the piano and keeps his art. He plays better than ever before. My mother, though, has passed away. I grew up in an environment with a passionate love for music, and in an age when African-American artists had to be 10 times better because of racism. I grew up meeting Sarah Vaughan and Ella Fitzgerald. I thought I was going to be a piano player. I thought I’d be the next Horace Silver. I knew I was not going to be the next Oscar Peterson. My brother and I learned how to play these piano solos because we were so passionately enmeshed in this music. We were equally impassioned by classical music so also Leontyne Price or Marian Anderson. As I look back, it’s not just nostalgia, it just was truly a golden age. I majored in music in high school. I didn’t know if I had enough talent but I knew it was going to be my life’s work. I didn’t know if I would be a musician or singer, but I grew up listening also to Miles Davis and Nancy Wilson. I was totally enmeshed and absorbed in their recording.

Who was your favorite jazz performer in those early days and why? Outside of your family, of course.

They kept changing. Bill Evans and Horace Silver were two of our favorites. We’d sing all the solos. The Adderley Brothers, Nat Adderley, and the sax player Art Farmer. I can’t remember them all. There was just a plethora. I also loved Melba Liston because she had my name. And Ella Fitzgerald. I can sing her solos now, but I couldn’t then.

What was it like spending the summer of love in New York City and ending up cast in HAIR?

It was very unexpected. I was teaching music from kindergarten thru age 12 of high school in northern New Jersey, and I quit because I felt like if I stayed in teaching, I never was going to find out if I had enough talent to be a singing artist. My father took me to New York, where I met Valerie Simpson, who got me involved in overdub singing, At one of the recording sessions, Galt MacDermott, who wrote the music for HAIR, asked us all if we could come and sing for the director, choreographer and producer because they were still looking for strong voices. I was the only one who said yes. It was like I can’t even describe it – moving to another planet.

What was it like working with Eartha Kitt in TIMBUKTU?

She definitely was an icon and an artiste and her own self-person. She was intimidating in a sense. She was so strong and so confident and so good, and my personality was totally opposite. I was just starting to get some confidence now, but I have a gentle body language. We’re both petite women but total opposites. She was a cat and I was a kitty.

You started acting in musical theater in your twenties in HAIR and then winning the Tony for PURLIE, but then concentrated on your music career. How did you end up coming back to Broadway in 1995 to play Fantine in LES MISERABLES?

After TIMBUKTU, I went on tour and had my first hit record. I did 10 to 15 years of recording and touring. Then my marriage to my husband, who had been responsible for my success, disintegrated. During that time, I was trying to stay alive, much less stay in the industry. I did a one-woman play [SWEET SONGS OF THE SOUL, later renamed I’M STILL STANDING], and I began to climb back up the mountain. Richard Jay-Alexander, the casting director for LES MISERABLES on Broadway, saw me in Florida in my own play. He said he came in to see the play., but what he saw different sides of Melba Moore that he had never known. He had only seen me in PURLIE. He didn’t know I had a classical voice, or the other aspects of personality. It was thanks to I’M STILL STANDING that Lolita and Jerome found me, too. It was a wonderful audition piece for me.

You were the first African-American to play Fantine, the role that Anne Hathaway is favored for an Oscar this year. Can you talk a little about that experience?

I was just trying to survive, and then someone takes me and puts me into that role. When I got into it and realized what it was about, I thought, God put me here. How do you go from nothing to a lead role in LES MIZ? It showed me this is my destiny, where my good luck will happen. It was so much more than just playing a role and was a natural one to me.

It seems like certain songs play special roles at different times in one’s life. You have a long repertoire. Is there one song from it that means more now than it ever before, and if yes, why?

There are two songs. One is “I Got Love” from PURLIE, and the other is “Lean on Me,” written by Van McCoy. The longer I sing it, the more that I see that the song is my life. It’s always relevant, and the longer I sing it, because it is about your life going the right way, the more powerful it is again. It doesn’t depend on any age, any gender gap. It’s about people coming together, and the place that unites us is that magic of music which unites us. Some things pass away. With GOOD GOD A’MIGHTY, this play, I am beginning again at a fresh point. All those things that are retro and nostalgic have a fresh life again. That’s what music can be. In pop culture, we try to make things old and passing away, but that’s not what art is. Art lives.

Purchase tickets for GOOD GOD A’MIGHTY here or at the Woodruff Arts Center Box Office.

 

Category: Features | Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

Kool Kat of the Week: It Ain’t Rockabilly If You Don’t Have the Right Pair of Shoes; Talking Smart, Sassy and Southern with Miss Mason of Mon Cherie’s Rockabilly Lounge

Posted on: Feb 6th, 2013 By:

Every other month for more than five years – that’s half a decade – Atlanta’s Retro hostess with the mostest Mon Cherie gathers her friends and throws a Rockabilly Lounge at The Masquerade. And we’re tickled pink that her Valentine’s Lounge this Saturday Feb. 9 features a bunch of Kool Kat alums. First off, Mon Cherie is one. Then shake rattlin and rollin’ will be one of our favorite Atlanta bands The Stumblers, featuring Kool Kat Keith Martin. The Sweetheart Burlesque Show includes performances by Stormy Knight and the magic of Chad Sanborn, not to mention Scarlett PageHada Pixie, and debuting for the first time anywhere: Sunshine Divine. Wear your jitterbug’ shoes because The Right Reverend Andy will be spinning swing, rockabilly and psychobilly favorites. And that’s not to mention the Ragin’ Raffle and vendors aplenty to help you find that perfect gift for your Retro-lovin’ Valentine. Doors are at 9 p.m. but it’s no exaggeration to say the fun always runs well past midnight, making it just about the best way to get a bang out of 10 bucks.

In the midst of all this Koolness, we realized there’s one kool kitty we hadn’t gotten to profile yet, the Rockabilly Lounge’s gorgeous, charming and dangerously clever emcee, Miss Mason. Not wanting to get stung by Cupid’s arrow in our rear, we decided we’d better remedy that situation right quick.

ATLRetro: Why Miss Mason? 

Miss Mason: It’s my maiden name. Incidentally it’s also the name I was often referred to when I was at trouble at school. Went like this: THEM: “Do you think you’re being funny, Miss Mason?” ME: “I KNOW I’m bein’ funny.”

Miss Mason and the Right Reverend Andy Hawley. Photo credit: Shawn Doughtie.

How did you get the nickname “The Mouth of the South”?

Ha, that one is courtesy of my parents, as I had – have! – the proclivity for talking when I shouldn’t, talking back, talking loud. Seemed a perfect fit for a tag line for a big-mouthed shit-talker!

To us, emceeing seems like an absolute art. How much of what you do is pre-scripted and how much is improvised?

I don’t fancy myself much of an artist. I’m just not afraid of crowds, not afraid to talk in front of one. As for scripting, information about the artists is something I collect so they can get a proper introduction. The artists work very hard at building their brand, and the last thing I want to do is mess that up. Sometimes they have developed intros to use for each performance, but there are plenty of artists who trust me to come up with something silly and fun. As time goes by and we all get to know each other better, the introductions get more and more clever. I rather enjoy it, and I hope it endears the artists to me.  So a little is scripted, but for the most part I just get up there and roll with the punches.

What do you love most about emceeing?

That’s easy: I love to make people laugh.

How did you get your start performing?

A little over five years ago I attended a birthday party for my friend’s son and Mon Cherie was there. She was just about to give birth to Rockabilly Lounge and asked if I’d like to be one of her Burlesque Beauties and give out Jell-O shots. Not long after our first Rockabilly Lounge, Mon Cherie asked if I’d introduce the band. I mentioned that I was surprised she wasn’t doing it on account of her history of being on stage and performing at The Chamber, and she said, “Believe it or not, I’m kinda shy!” – which cracks me up that THE Kitten With A Whip of Atlanta was too shy to say a few words on the mic! She tickles me like that. Anyhow, I did get up and intro the band, and she liked it, so the next time there were band intros, burlesque intros and much more. It was a happy accident. The rest is history.

How did you meet Mon Cherie and how long have you been collaborating with her?

I was introduced to Mon Cherie by Phil Solomon (AntiHeroes, Impotent Sea Snakes) for the first time at The Chamber in the early 90s. She had just come off stage. She was thrilling to watch. And I mean RAWR! We met again maybe a year or so later when she and Philip were touring with Impotent Sea Snakes in Miami. But it wasn’t until six years ago that we became reacquainted at a kid’s birthday party. There we were, grown up. HAHAHAHAHA! I’m kidding. We’re never growing up.

What’s so special about Mon Cherie’s Rockabilly Lounge and especially about this month’s Valentine-themed event?

Well, first off, there is something special about a promoter who puts her heart and soul in her work, and that is bound to translate into a great show. And this month’s edition features The Stumblers! Aaaaaand we have fresh meat debuting in the burlesque set! Aaaaaand I’m wearing my favorite red heels! I’m excited. Can we go there now?

What’s the best pair of shoes you’ve bought lately, where did you buy them, and why did you just have to have them?

Oh,man, I’ve been a good girl lately with the shoe shopping, but the last pair I bought are a fierce pair of black leather ankle booties with an architectural heel and a zipper up the back. Once I found them, it was love, and when it’s love I don’t care about the price. They’re absolutely more fetish/rock than they are anything, but I am that girl, too. Sigh, I love shoes. I have a closet full.

Miss Mason shows off her favorite pair of rocket red Betsey Johnson Mary Janes. Photo credit: Shawn Doughtie.

What’s your favorite cocktail and who in Atlanta makes it the best?

Oooooh, my favorite cocktail? That’s like asking which pair of shoes is my favorite pair!!!!  I love so many. Damn. Honestly my favorite cocktail, The Pink Lady, is made by meeeeeeee. It’s Smooth Ambler Spirits Gin and Cherry Limeade. But then I have vodka moods, SoCo moods, and I’m always in the mood for a frosty PBR.

What do you do when you aren’t being the fabulous hostess of Mon Cherie’s Rockabilly Lounge? 

When I’m not on stage, I’m a wife to The Mister and a mom to The Boy – who’s got a big old case of The Show Biz bug! – and puppet to Lily and Ginger, better known as Puggy Goodness, LLC . We love entertaining at Chateau Mason! I love to make a wicked cocktail, bake anything under the sun, make weird ice creams, and especially enjoy creating things with bacon, cayenne, Nutella, and/or bourbon. Ask around.  My skills are that of local legend! I’m a fledgling cyclist. I’ve committed to riding two centuries (that’s 100 miles! eek!) this year. Oh! And sometimes I hoop! I love to hoop!

Category: Kool Kat of the Week | Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

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